Screening for celiac disease is based in the pursuit of good health and proper growth and development, to acquire a good quality of life.
The term screening is used to describe a tactic that is applied to a sector of the population, to detect a disease on individuals who have symptoms of it.
His intention is to identify diseases early as possible in order to intervene quickly and to reduce the symptoms of the disease.
It should be noted that celiac disease reduces life expectancy, because there is an increased risk of occurrence of malignancies such as:
- Esophageal Carcinoma
- Small bowel lymphoma
- Jejunity colitis
- Small intestine Aden carcinoma
- T-cell lymphoma associated with naturopathy
- Refractory Celiac Disease
To justify the role of screening, it must comply with the principles of the World Health Organization, namely:
- Early detection can be difficult.
- It is a common disorder that causes significant morbidity in the population.
- Tests must be specific.
- There must be the appropriate treatment.
- If the disease is not diagnosed can cause serious complications.
Although at present it is considered that not enough evidence for a screening of the population, but rather to assess the consequences of celiac disease still undetected.
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